The Bureau of Labor Statistics shows the food price index was unchanged in April after increasing 0.1 percent in March. The index for food at home decreased 0.2 percent during the month.
Three of the six major grocery store food group indexes decreased in April, while the remaining three had price increases. The price index for meats, poultry, fish, and eggs decreased by 0.7 percent in April, led by a 7.3 percent decline in the egg index. The fruits and vegetables index declined 0.8 percent over the month. The index for cereals and bakery products increased 0.6 percent in April. The index for other food at home and the index for dairy and related products both increased 0.1 percent during the month.
The food away from home index rose 0.3 percent in April, as it did in March. The food-at-home index rose 1.1 percent during the past 12 months.