McDonald’s Hits 100 Percent Cage-Free Eggs

McDonald’s says it met the goal of sourcing 100 percent cage-free eggs in the U.S. by 2025, two years ahead of its original timeline. The company says it’s continuing to prioritize the health and welfare of the animals in its supply chain. The improvement is in the power of the “McDonald’s System” working together towards a shared goal. As a U.S. system, McDonald’s purchased almost two billion eggs in 2023, close to six times the entire U.S. population.

“Our journey to move to sourcing 100 percent cage-free eggs in the U.S. was a huge undertaking that was made uniquely possible by our owner/operators, producers, and our supply chain working together as one team,” says Bob Stewart, SVP and North American Chief Supply Chain Officer for McDonald’s. “I’m incredibly proud of what we achieved together and the positive impact we’ll continue to make on the path toward a more sustainable future.”

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